February 22, 2010
News & Research
Wholegrain bread is good and good for you, as most people know. But it is not only the fiber-rich bran, the outer shell of the grain, that is healthful. On the contrary, research at the Lund University Faculty of Engineering shows that bread baked with white rye flour,…
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February 22, 2010
News & Research
Italian scientists said on Friday they had found evidence of how viruses helped change the course of human evolution and said their discovery could help in the design of better drugs and vaccines.
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