Researchers at King’s College London and the University of East Anglia have discovered that women who consume a diet high in allium vegetables, such as garlic, onions and leeks, have lower levels of hip osteoarthritis.
From the category archives:
A blog about health science, human physiology, and nutrition, with a focus on alternative medicine and life extension.
Unstable Proteins Can Cause Premature Ageing
Impaired cell respiration implicated in premature aging and disease.
Celiac Disease Four Times More Prevalent Now Than in 1950s
Celiac disease is an immune system reaction to gluten.
Beetroot juice boosts stamina, new study shows
Makes exercise less tiring, greater endurance effect.
Both Major Theories About Human Cellular Aging Supported By New Research
Human cellular aging explored.
Scientists Uncork Potential Secret Of Red Wine’s Health Benefits
Understanding how resveratrol in red wine controls inflammation.
Scientists Discover Clues To What Makes Human Muscle Age
Researchers identify biochemical pathways linked to aging of muscle.
Lack Of Sleep More Dangerous For Women Than Men
Study shows women who get less than eight hours sleep at higher risk.
Fatigue Related To Radiotherapy May Be Caused By Inflammation
Pro-inflammatory cytokines linked to fatigue; role in many disorders.
Football Dangerous To Your Well-Being?
NFL player life expectancy is 20 years shorter than population.
Survival Tip: Heart Attack Patients Need To Be Cooled
A life saving procedure but not practiced by most hospitals.
Daily potassium citrate wards off kidney stones in seizure patients on high-fat diet
New research from Johns Hopkins Children’s Center.
Chemicals Found In Fruit And Vegetables Offer Dementia Hope
Nutrient could protect the brain from Alzheimer’s disease.
Baking soda: For cooking, cleaning and kidney health?
A daily dose of sodium bicarbonate (baking soda) helps patients.
